Jamie Oliver's omelettes

Mardi Michels
The Cooking Basics boys worked with the beautiful eggs from James Family Farm this week. The neat back story to these eggs is that they were laid by the crew of RSGC chickens we raised in the school last spring! We're so happy to know our chickens lead such a wonderful life with Dallas and co on the farm! And what better way to showcase beautiful farm fresh eggs than in an omelette? The boys customised their fillings and each boy went home with a gorgeous, tasty meal!